Cranberry Pumpkin Praline Muffins
These muffins are a perfect blend of autumn flavors, with the sweetness of cranberries, the warmth of pumpkin, and the nutty crunch of praline topping. They make for a delightful breakfast or snack option. Ingredients: 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup brown sugar 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tsp ground cinnamon 1/2 tsp ground nutmeg 1/4 tsp ground cloves 1 cup canned pumpkin puree 1/2 cup unsalted butter, melted 2 large eggs 1 tsp vanilla extract 1 cup dried cranberries 1/2 cup chopped pecans 1/2 cup praline topping crushed Instructions: Warm your oven up to 350 F 175C and put paper liners in a muffin tin Whisk the flour, brown sugar, baking powder, baking soda, salt, and spices together in a large bowl Put the melted butter, eggs, vanilla extract, and pumpkin puree in a different bowl Add...